Hi, I’m Jane. Today, we’re going to make shepards pie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shepards pie Recipe
Shepards pie is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Shepards pie is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have shepards pie using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shepards pie:
- Prepare 4-5 russet potatoes
- Get 3 lbs ground beef
- Prepare half an onion
- Prepare half a bag of frozen peas
- Prepare half a bag of frozen corn
- Get 2 packets hidden Valley ranch powder
- Take worchestershire sauce
- Make ready 1 stick butter
- Prepare 2 cups milk
- Take 2 cups sharp cheddar cheese
Steps to make Shepards pie:
- Brown ground beef, add peas, corn, and diced onion, then simmer. Add ranch packets, and worchestershire sauce to taste.
- Quarter potatoes and bring to a boil. Once they have cooked 7to ten minutes, put in mixing bowl, add milk and butter, and whip till fluffy.
- Spray a large baking pan with cooking spray and add meat mixture. Then layer potatoes over the top, the cover with cheese.
- Bake at about 375 for about 20 to 25 minutes until cheese is melted, and maybe a little brown depending on how you like it. Enjoy!
So that is going to wrap it up for this special dish shepards pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
