Hi, I’m Jane. Today, I’m gonna show you how to make buttered tofu recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Buttered Tofu Recipe
Buttered Tofu is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Buttered Tofu is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have buttered tofu using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buttered Tofu:
- Get 4 blocks tofu cut into cubes
- Take 1 stick butter
- Get 1 tsp black pepper
- Take 1 tsp light soy sauce
- Prepare 1 egg
- Prepare Oil
- Take Japanese Mayo
- Prepare 1/2 cup All-purpose cream
- Make ready Green and red dried chilli
- Get Dried garlic
Steps to make Buttered Tofu:
- Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
- Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
- Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
- Add the chilli, garlic and mayo then serve
So that’s going to wrap this up with this distinctive dish buttered tofu recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
