Hello, I am Jane. Today, we’re going to make sautéed corn with cheddar recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sautéed corn with cheddar Recipe
Sautéed corn with cheddar is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Sautéed corn with cheddar is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sautéed corn with cheddar using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed corn with cheddar:
- Take 1/2 cups frozen corn, thawed
- Make ready 1/8 teaspoon salt
- Make ready 8 th teaspoon pepper
- Take 1 tablespoon butter
- Take Three-quarter cup shredded cheddar cheese
Instructions to make Sautéed corn with cheddar:
- And a small skillet, sauté the corn, salt and pepper in butter until tender. Stir in cheese
So that’s going to wrap it up for this exceptional dish sautéed corn with cheddar recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
