Hi, I am Laura. Today, I will show you a way to make potato cheddar soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Potato Cheddar Soup Recipe

Potato Cheddar Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Potato Cheddar Soup is something that I have loved my whole life.

To bewith this recipe, we must prepare a few ingredients. You can cook potato cheddar soup using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato Cheddar Soup:

1. Take (3) Large Potatoes (skinned,diced)
2. Take (3) Tbsp Butter
3. Get (3) Tbsp Flour
4. Take (2) Carrots (peeled,diced)
5. Get (2) Celery (diced)
6. Take (4) Cups Water
7. Make ready (1) Cup Cheddar Cheese
8. Prepare to taste Salt and Pepper
9. Prepare (1 1/2) Cups Milk

Steps to make Potato Cheddar Soup:

1. In a large skillet boil the diced potatoes, carrots and celery in the 4 cups of water for 20 minutes.
2. Pour off the liquid and set aside. Place the vegetables in a bowl and set aside also.
3. In the same skillet add butter and onions, fry until translucent.
4. In a medium bowl add the milk, flour, salt and pepper. Whisk untill smooth.
5. Add milk mixture to the skillet constantly whisk until boils. Thin with vegetable water if needed to desired constancy. Add cheese and constantly whisk until melted.
6. Return potatoes, carrots and celery to skillet mix well. Cook on medium 2 or 3 minutes.
7. Top with cheese. Enjoy!

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