Hi, I am Kate. Today, I’m gonna show you how to make 3-olive spread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
3-Olive Spread Recipe
3-Olive Spread is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. 3-Olive Spread is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have 3-olive spread using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 3-Olive Spread:
- Take 1 can (6 ounce) pitted black olives(drained)
- Get 1 jar (6 ounce) pitted kalamata olives(drained)
- Make ready 1 jar (10 ounce) green olives stuffed with pimento(drained)
- Take 6 cloves garlic
- Get 1/8 teaspoon black pepper
- Make ready 2 tablespoons red cooking
- Prepare 3 tablespoons balsamic vinegar
- Take 4 tablespoons olive oil (add slightly more if mixture is not blending well)
- Make ready Crusty Bread 🥖
Instructions to make 3-Olive Spread:
- In a food processor OR a blender add all ingredients, pulse until mixture is slightly chunky……
- Place olive mixture into a container, then place container into refrigerator and chill for several hours or overnight…..
- Serve over some crusty bread 🥖 and enjoy 😉!
So that is going to wrap it up with this distinctive dish 3-olive spread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
