Hello, I’m Joana. Today, I will show you a way to prepare stir-fried beef bean sprout recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stir-Fried Beef Bean sprout Recipe
Stir-Fried Beef Bean sprout is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Stir-Fried Beef Bean sprout is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook stir-fried beef bean sprout using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stir-Fried Beef Bean sprout:
- Prepare 250 grams Sliced Beef
- Prepare 200 grams Bean Sprout
- Take 2 tbsp Spring Onion
- Prepare 2 tsp Soy Sauce★
- Get 2 tsp (Japanese cooking )★
- Get 1 tbsp Oil★
- Make ready 4 tsp Oyster Sauce◎
- Make ready 4 tsp Soy Sauce ◎
- Take 2 tbsp (Japanese cooking ) ◎
- Get 2 tsp Sugar◎
- Prepare 2 tsp Sesame Oil ◎
- Prepare 1 pinch Salt Pepper
Steps to make Stir-Fried Beef Bean sprout:
- Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
- Mix ◎ ingredients in a small bowl.
- Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
- Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
- Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
- Place it on a dish. Sprinkle spring onion on it.
So that is going to wrap this up with this exceptional dish stir-fried beef bean sprout recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
