Hi, I’m Clara. Today, I’m gonna show you how to make vegetarian corn soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian Corn Soup Recipe
Vegetarian Corn Soup is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Vegetarian Corn Soup is something that I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Corn Soup:
- Make ready 2 pcs corn
- Take 6 red dates
- Get 1 pack chestnut
- Prepare 1 pc burdock
- Get 2 pcs sweet dates
- Make ready Half cup cashew nuts
- Take 1 little bit of salt
Steps to make Vegetarian Corn Soup:
- Wash all the veges. Put all in a deep pot and boil it for an hour.
So that’s going to wrap it up with this exceptional dish vegetarian corn soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
