The bomb artichoke spinach dip
The bomb artichoke spinach dip

Hi, I’m Elise. Today, I will show you a way to prepare the bomb artichoke spinach dip recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

The bomb artichoke spinach dip Recipe

The bomb artichoke spinach dip is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. The bomb artichoke spinach dip is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have the bomb artichoke spinach dip using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make The bomb artichoke spinach dip:

  1. Make ready 1 can marinated artichoke hearts
  2. Take 1 packages fresh spinach
  3. Make ready 16 oz cream cheese
  4. Make ready 2 cup pepper jack shredded cheese
  5. Take 1 cup shredded mozzarella cheese
  6. Prepare 3/4 cup shredded parmesan
  7. Get 1 pepper to taste
  8. Prepare grated parmesan cheese

Instructions to make The bomb artichoke spinach dip:

  1. Lightly saute fresh spinach
  2. Add all other ingredients on low-medium and heat until all cheese is completely melted, and enjoy
  3. If desired add to small rolls and sprinkle some parmesan cheese and broil until cheese is golden

So that is going to wrap it up with this exceptional dish the bomb artichoke spinach dip recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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