Hello, I’m Marie. Today, I will show you a way to prepare spinach and artichoke dip recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach and Artichoke dip Recipe
Spinach and Artichoke dip is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Spinach and Artichoke dip is something which I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can have spinach and artichoke dip using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach and Artichoke dip:
- Get 1 can Chopped Artichoke Hearts
- Make ready 2 packages cream cheese
- Prepare 2 packages Frozen spinach Thawed
- Make ready 2 cup mozzarella cheese
- Take 1 tbsp Minced Garlic
- Take 1/2 cup Shred Parmesan Cheese
- Prepare 1 cup Cubed Monterey jack cheese
- Get 1/3 cup mayonnaise
- Get dash Seasoning salt
- Make ready dash garlic powder
- Make ready dash onion powder
- Make ready dash Lemon pepper
Instructions to make Spinach and Artichoke dip:
- Soften your cream cheese,Drain your Spanish ,Chop your artichokes and add all ingredients in pot except mayo and seasonings
- Mix until all cheese is melted into a sticky cheesy consistency
- Once mixed add your seasoning and mayo and its ready to be served…easy and delicious. ….enjoy
So that’s going to wrap it up with this distinctive dish spinach and artichoke dip recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
