Hello, I am Marie. Today, we’re going to prepare caramel apple pie cookies recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel Apple Pie Cookies Recipe
Caramel Apple Pie Cookies is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Caramel Apple Pie Cookies is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have caramel apple pie cookies using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Pie Cookies:
- Take 1 package refrigerated Pie Crust ( 2 Crust)
- Take 5 oz caramel topping
- Make ready 10 oz apple pie filling
- Prepare 1 Egg
- Get 1 teaspoon cinnamon
- Get 1/4 teaspoon nutmeg
- Get 1/4 Cup sugar
Steps to make Caramel Apple Pie Cookies:
- Preheat oven to 350
- Spray cookie sheet with non-stick spray set aside. Warm the pie crust slightly (it makes them easier to work with) Sprinkle your work area with flour and slightly roll out crust.
- Next, spread a thin layer of caramel on one of the crust, use a knife to slice the pie filling into smaller pieces. Then, spread them over the top of caramel. Cut other crust in ti 1/2 inch strips, and use the strips to create a lattice (crisis-cross pattern) top over pie covered crust.
- Cut out circles and transfer to prepared baking sheet. Then beat an egg in a bowl and mix sugar, cinnamon and nutmeg. Brush the lattice top with egg wash and sprinkle with sugar mixture. Bake for 20 minutes or until golden brown.
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