Hummus recipe
Hummus recipe

Hello, I am Kate. Today, I’m gonna show you how to make hummus recipe recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hummus recipe Recipe

Hummus recipe is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Hummus recipe is something that I have loved my entire life. They are nice and they look wonderful.

To bewith this recipe, we must prepare a few components. You can have hummus recipe using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hummus recipe:

  1. Take 1 Cup chickpeas or Chole
  2. Prepare 3 tablespoon dry roasted sesame seeds
  3. Get 3-4 garlic cloves finely chopped
  4. Get 3 teaspoon lemon juice
  5. Get 1 teaspoon red chilli powder
  6. Prepare 1 tablespoon olive oil
  7. Make ready 2 tsp Coriander leaves to garnish
  8. Get to taste Salt

Instructions to make Hummus recipe:

  1. Soak the chickpeas overnight and then pressure cook with little salt.
  2. At first make the tahini paste.For this dry-grind the sesame seeds till completely ground. Now again grind it with 1 tablespoon of oil to get a smooth paste.
  3. Now add the drained chickpeas, chopped garlic, lemon juice, salt, and 2-3 ice cubes to the sesame paste. if needed add small small amount of water and keep grinding till get a smooth paste, add more water if needed.
  4. Garnish with red chili powder and other herbs or coriander leaves etc with olive oil on top.
  5. Serve and enjoy it with pita bread, Falafel, pav, chips etc.

So that is going to wrap this up with this special dish hummus recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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