Hello, I’m Marie. Today, I will show you a way to make apple pie bars recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pie Bars Recipe
Apple Pie Bars is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Apple Pie Bars is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook apple pie bars using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Bars:
- Make ready 4 cup all-purpose flour
- Take 1 tsp salt
- Get 1 tsp baking powder
- Take 1 cup shortening
- Get 4 egg yolks
- Make ready 2 tbsp lemon juice
- Get 10 tbsp cold water
- Take FILLING:
- Get 7 cup finely chopped peeled apples
- Take 2 cup sugar
- Make ready 1/4 cup all-purpose flour
- Take 2 tsp ground cinnamon
- Take 1 dash ground nutmeg
- Take GLAZE:
- Prepare 1 cup powdered sugar
- Take 1 tbsp 2% milk
- Take 1 tbsp lemon juice
Instructions to make Apple Pie Bars:
- Combine flour, salt baking powder. Cut in shortening until mixture resembles coarse cbles. In a separate bowl, whisk egg yolks, lemon juice,water; gradually add to flour mix, tossing with a fork until dough forms a ball. Divide in half chill for 30 mins.
- Roll out one portion of dough transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan.
- In a large bowl, toss apples, sugar, flour, cinnamon nutmeg; spread over crust. Roll out remaining pastry to fit top of pan; place over filling. Pinch to seal; Cut slits in top.
- Bake at 375° for 45-50 minutes or until golden brown. Cool. Combine glaze ingredients until smooth; drizzle over bars before cutting.
So that’s going to wrap it up with this exceptional dish apple pie bars recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
