Hi, I’m Elise. Today, we’re going to prepare eggplant lasagna recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggplant lasagna Recipe

Eggplant lasagna is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Eggplant lasagna is something which I have loved my whole life.

To bewith this recipe, we must first prepare a few components. You can have eggplant lasagna using 29 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant lasagna:

1. Take lasagna
2. Make ready 1/2 lb bulk sausage
3. Prepare 1 1/3 lb ground meat
4. Prepare 28 oz diced tomatoes
5. Take 28 oz tomato sauce
6. Get 4 cup colby jack cheddar cheese, shredded
7. Prepare 4 medium aubere/ eggplants
8. Take 15 ricotta cheese, I used Polly-O brand it has lowest in carbs.
9. Make ready 1 cup grated parmesan cheese
10. Prepare 12 oz tomato paste
11. Prepare 1 large red onion chopped
12. Prepare 1 1/2 tsp kosher salt
13. Take 1/4 cup olive oil
14. Make ready seasonings
15. Take 1 tbsp granulated garlic powder
16. Take 1 tsp basil
17. Prepare 1 tbsp chopped parsley
18. Prepare 1 1/2 tsp summer savory
19. Get 1 tsp whole leaf oregano
20. Take 1 tsp salt
21. Get 2 1/4 tbsp sweetener, sugar, splenda, stevia and so on
22. Take pesto
23. Get 1/4 cup sweet basil
24. Prepare 1/2 cup chopped parsley
25. Take 1 1/2 tbsp pine nuts
26. Get 1/4 tsp kosher salt
27. Get 1/4 cup grated parmesan cheese
28. Take 1/4 tsp ground black pepper
29. Take 1/4 cup olive oil, extra vir

Steps to make Eggplant lasagna:

1. In a dry pan toast the pine nuts don’t burn them.
2. Mix all the ingredients except olive oil into a blender and blend till coarse add olive oil a bit at a time. blend till chunky smooth. Set aside.
3. Preheat oven 400° Fahrenheit.
4. Peel the auberes. Slice thinly olive oil to both sides of each slice lightly sprinkle with kosher salt. Put on a pan, With nonstick spray roast for 20 minutes or till tender.
5. Brown the sausage and meat add onions. Drain off any excessive drippings from meat. Add seasonings and diced tomatoes to meat.
6. Add tomato sauce. Add tomato paste to thicken. Let simmer 10 minutes.
7. In a deep dish or spring form pan layer sides and bottom with roasted eggplant slices. Add a layer of meat sauce. Add 15 ounces ricotta cheese. Add layer of pesto. Add a layer of eggplant slices. Add half of parmesan cheese. Then 2 cups of cheddar cheese.
8. Add a layer of meat sauce then eggplant. Add parmesan cheese and cheddar cheese.
9. Bake 35-40 minutes. Let rest 15.
10. Serve, hope you enjoy!

So that is going to wrap it up with this special dish eggplant lasagna recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Eggplant lasagna Recipe