Hello, I’m Laura. Today, I’m gonna show you how to make meat paella and chicken, fish recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Meat paella and chicken, fish Recipe

Meat paella and chicken, fish is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Meat paella and chicken, fish is something that I’ve loved my whole life.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have meat paella and chicken, fish using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meat paella and chicken, fish:

1. Take chicken thigh
2. Get Piece fish
3. Prepare pieces lamb meat
4. Prepare glass long rice
5. Prepare 1 onion
6. Get 1 tomato
7. Get 1 carrot
8. Take 50 g peas
9. Get 50 g green beans, cut into small cubes
10. Prepare 1 tablespoon red pepper
11. Take teaspoon black pepper
12. Get 1/2 teaspoon saffron
13. Get 1 bay leaf
14. Take /2 teaspoon ger
15. Take 1 teaspoon tomato puree
16. Prepare 3 garlic cloves
17. Take 1 sprig thyme
18. Prepare Parsley
19. Get Lemon
20. Prepare 3 tablespoon olive oil
21. Prepare Salt
22. Make ready Green pepper
23. Make ready Fish Broth
24. Get chicken broth

Instructions to make Meat paella and chicken, fish:

1. Put the olive oil in the casserole dish with the chopped onion and put on medium heat and let it come back for a few minutes then add the meat with the pandant chicken 5mn to take the golden color then add the spices (black pepper, ger), bay leaf and sprig of thyme, grated tomato, chopped garlic, red pepper, salt and tomato puree and leave to come back for a few minutes then add a glass of water and close the casserole dish and cook for 20 minutes
2. Wash the rice and drain and set aside. put 2 tablespoons of olive oil and the chopped onions in a saucepan and put on low heat for one minute then add the drained rice and return for a few minutes then add the saffron and salt and black pepper, add green peas, green beans and carrots, cut into cubes, and Fish Broth up to a finger over the rice level and put the lid on and cook on low heat for 15 minutes.
4. Take a frying pan put a tablespoon of olive oil and a clove of garlic and put the pieces of fish and cook for 5 minutes on each side and remove from the heat and set aside, after cooking the rice and the meat sauce and the chicken, mix them together and decorate the dish with the pieces of meat and chicken and the fish and the strips of green pepper and parsley and cover them and put the pand oven 10 to 15 minutes.
5. After removing them from the oven, decorate them with lemon slices and parsley leaves and tomato flower.

So that’s going to wrap this up with this exceptional dish meat paella and chicken, fish recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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