Hi, I’m Jane. Today, we’re going to make beef brisket recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Brisket Recipe
Beef Brisket is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Beef Brisket is something that I have loved my entire life. They’re nice and they look fantastic.
To bewith this recipe, we must prepare a few components. You can cook beef brisket using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Brisket:
- Take 2 1/2-5 lbs beef brisket
- Take 4 garlic cloves, minced
- Take 1/2 tsp black pepper
- Get 1 tsp onion salt
- Prepare 12 oz chili sauce
- Make ready 1-2 lbs red potatoes, cut in quarters
- Take 1 lb baby carrots
- Prepare 3/4 cup beef broth
- Make ready 2 tbsp worcestershire sauce
- Prepare 1 tbsp firmly packed brown sugar
Steps to make Beef Brisket:
- Preheat oven to 350 degrees.
- Place brisket fat side up in shallow roasting pan. Spread garlic evenly over brisket. Sprinkle with pepper onion salt.
- In medium bowl, combine chili sauce, beef broth, worcestershire sauce, brown sugar. Pour over brisket. Cover with foil or roasting lid.
- Roast brisket for 2 hours.
- Turn over brisket. Spoon sauce over brisket. Arrange potatoes carrots around brisket in sauce. Recover with foil.
- Bake for 2 more hours.
- Place some foil on cutting board. Transfer brisket onto foil. Wrap in foil. Let rest for 10 minutes.
- Stir vegetables in sauce. Spoon off fat from juices discard fat.
- Take brisket out of foil place on cutting board. Slice brisket diagonally across the grain into thin slices. Serve.
So that’s going to wrap it up with this exceptional dish beef brisket recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.


