Hi, I’m Kate. Today, I will show you a way to prepare puff puff and tapioca oat recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Puff puff and tapioca oat Recipe
Puff puff and tapioca oat is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Puff puff and tapioca oat is something which I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can have puff puff and tapioca oat using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff and tapioca oat:
- Make ready 3 .cups flour
- Make ready 2 cups milk
- Take 5 tbsp salt
- Take 1 tbsp yeast
- Prepare Nutmeg
- Make ready Mint leaves (garnished)
- Take 1 cup tapioca
- Make ready Water as required
- Get Grated coconut
- Take Vanilla flavor
Instructions to make Puff puff and tapioca oat:
- In a large bowl add flour, salt, 5tbsp sugar and combined together then the yeast, nutmeg add water and mix it make it very sticky and keep it aside to rest up for 40minutes it depends on the activiness of ur yeast.
- When it raised heat oil in low heat. In to a frying pan and fry the puff puff till golden brown. Take it off flame and pour it into paper towels.
- In to a pot add water and bring to simmer, pour the tapioca together with,coconut, add the flavor and allow to cook, take it off from heat, add sugar to ur, add 2 cups of milk and garshined with some mint leaves and served with the puff puff.
So that’s going to wrap it up with this exceptional dish puff puff and tapioca oat recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
