Hi, I’m Kate. Today, I’m gonna show you how to prepare curry ketchup sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Curry Ketchup Sauce Recipe
Curry Ketchup Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Curry Ketchup Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook curry ketchup sauce using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Ketchup Sauce:
- Make ready 1/2 Onion *finely chopped
- Get 1 clove Garlic *finely chopped
- Get 1 tablespoon Oil
- Take 1 tablespoon Curry Powder
- Get 1/2 cup Water
- Make ready 4 tablespoons Ketchup
- Take 1/4 teaspoon Salt *OR as required
- Prepare 1-2 tablespoons Worcestershire Sauce (Lea Perrins)
- Make ready 1 pinch Ground Chilli *optional, only if more heat is needed
Instructions to make Curry Ketchup Sauce:
- Heat Oil in a saucepan, cook Onion and Garlic over medium low heat until caramelised, or at least very soft.
- Add Curry Powder and stir for a minute. Then add Water, Ketchup and Worcestershire Sauce. Bring to the simmer and cook until required thickness is achieved.
- Season with Salt. Add Ground Chilli is more heat is needed.
So that is going to wrap this up with this exceptional dish curry ketchup sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
