Hi, I’m Clara. Today, I’m gonna show you how to prepare zing zang meatloaf recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zing zang meatloaf Recipe
Zing zang meatloaf is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Zing zang meatloaf is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook zing zang meatloaf using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Zing zang meatloaf:
- Make ready 2 pounds hamburger meat
- Make ready 1 package McCormick meatloaf seasoning
- Take 1/2 diced onion
- Get 2 package crushed saltine crackers
- Make ready 1 bottle zing zang y Mary mix
- Prepare I breadpan
- Prepare 1 egg
Steps to make Zing zang meatloaf:
- Mix in meat with crushed,crackers add seasoning onions and 1 cup y Mary mix mix well
- Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
- Pour a little extra y Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
- Remove doin glaze with ketchup and cook an additional 15 minutes
- Let cool and serve enjoy
- Goes,well with steak and peas will post recipe for that soon
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