Hi, I am Clara. Today, I will show you a way to prepare grilled romaine recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Romaine Recipe
Grilled Romaine is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Grilled Romaine is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook grilled romaine using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Romaine:
- Make ready 1-2 romaine lettuce
- Get 2-3 tbsp olive oil
- Take to taste Salt
- Take to taste Black pepper
- Make ready 1 tbsp fresh chopped herbs, such as thyme, rosemary, oregano
- Get 1 tbsp red vinegar
Steps to make Grilled Romaine:
- Remove any old outer leaves from the lettuce. Cut the top of the lettuce leaves and shave the root of the lettuce off. Can either be left whole or cut in half for quicker grilling.
- Next prepare the vinaigrette mixture by adding all the remaining ingredients into a small bowl and mixing to combine.
- Brush the lettuce leaves on all sides with the vinaigrette.
- Get a grill nice and hot (can also be done on a charcoal grill).
- Add the lettuce to the grill and chargrill on all sides evenly. The lettuces don’t need long to cook, a few minutes on each side at best. Serve immediately.
So that’s going to wrap it up for this special dish grilled romaine recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
