Hi, I’m Laura. Today, I will show you a way to make tahini sauce (salatet tahina) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tahini sauce (Salatet tahina) Recipe
Tahini sauce (Salatet tahina) is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tahini sauce (Salatet tahina) is something which I have loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have tahini sauce (salatet tahina) using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tahini sauce (Salatet tahina):
- Get 1 clove garlic, crushed
- Make ready 150 g tahini paste
- Take 2 teaspoons white vinegar
- Take Juice of 1 lemon
- Get 1/4 teaspoon ground cumin
- Get 1/4 cup chopped flat-leaf parsley
- Make ready Paprika, to serve
Instructions to make Tahini sauce (Salatet tahina):
- Combine garlic, tahini and vinegar in a bowl, then whisk in lemon juice and 125ml (1/2 cup) cold water to form a creamy sauce. Stir in cumin and parsley.
- Season. Spoon into a bowl and sprinkle with paprika.
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