Hi, I’m Elise. Today, we’re going to make chicken patties recipe recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Patties recipe Recipe
Chicken Patties recipe is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Patties recipe is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken patties recipe using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Patties recipe:
- Make ready 1 cup Chicken boiled
- Get 1/2 Chicken stock
- Prepare 2 tbsp Oil
- Prepare 3 tbsp flour
- Take 1/2 tsp Salt
- Prepare 1/2 tsp White pepper
- Prepare 1/4 tsp Mustard powder
Instructions to make Chicken Patties recipe:
- Stir 3 tbsp flour in 2 tbsp preheated oil, keep aside the pan
- Add - 1/2 cup stock and mix well
- Then add the boil 1 cup shredded chicken, 1/2 tsp white - pepper, 1/2 1/2tsp salt, 1/4 tsp mustard powder and cook till thicken
- Keep - aside to cool.
- Roll the cross in rectangular shape and with the help of cutter
- Cut the cross in round shape
- Dip the 2 pieces in water and in the middle of - one piece place the filling and spread the egg in all the four corners.
- Then - set the other part of the cross on top of it and press it lightly.
- Bake the - chicken patties in ungreased tray for 35 to 40 minutes in 250 c in oven.
So that is going to wrap this up for this exceptional dish chicken patties recipe recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.


