Hello, I’m Kate. Today, I’m gonna show you how to prepare homemade banana bread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade Banana Bread Recipe
Homemade Banana Bread is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Homemade Banana Bread is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have homemade banana bread using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Banana Bread:
- Take 4 VERY ripe Bananas
- Take 2 1/2 Cups All-purpose flour
- Get 1 cup Brown sugar
- Take 1/2 cup granulated sugar
- Make ready 1 stick butter melted
- Prepare 2 eggs
- Make ready 1 1/2 tsp Vanilla
- Make ready 1/2 cup chopped pecans
- Get 1 tsp salt
Steps to make Homemade Banana Bread:
- Preheat oven to 350° (for metal loaf pan) or 320° (glass dishes).
- Grease loaf pan or glass dish of your choice with non-stick spray.
- Mash bananas and mix in all wet ingredients.
- In a separate mixing bowl, mix together dry ingredients. Gently add dry ingredients to the wet mixture; using a hand mixer to mix together.
- Pour mixture into a greased pan or baking dish.
- Cook until a toothpick inserted in center comes out dry. Make adjustments according to altitude and temp of oven.
- Enjoy!
So that is going to wrap this up with this exceptional dish homemade banana bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
