Hi, I am Marie. Today, we’re going to prepare garlic chuteny recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Garlic Chuteny Recipe
Garlic Chuteny is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Garlic Chuteny is something that I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can have garlic chuteny using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Chuteny:
- Make ready 1 cup Garlic
- Make ready 3/4 cup Red chilli powder
- Make ready as per taste Salt
Steps to make Garlic Chuteny:
- Take salt in mortar and help of pestle, pound it.
- Add red chilli powder. It should not be completely dry or wet. Add red chilli powder according to garlic paste.
- Mix it well. Store it in the jar. No need to keep it in the fridge. You can keep it for more than a month. Use according to your choice. We use this chutney with Khichdi also.
So that is going to wrap this up for this exceptional dish garlic chuteny recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
