Hi, I am Kate. Today, I’m gonna show you how to prepare quick meatball soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick Meatball Soup Recipe
Quick Meatball Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Quick Meatball Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick meatball soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick Meatball Soup:
- Get 1 bag frozen meatballs (any flavor you like)
- Make ready 1 carton chicken broth (32 ounce)
- Prepare 1 can diced tomatoes (undrained)
- Prepare 1 can white beans (undrained)
- Take 1/2 teaspoon black pepper
- Prepare 1 tablespoon oregano
- Take 1 onion, sliced
- Take 1 green pepper, sliced
- Prepare Fresh garlic, minced (5 cloves)
- Take 1 cup mixed veggies (frozen)
- Make ready 2 tablespoons Olive oil
Steps to make Quick Meatball Soup:
- In a large pot sauté onion, green pepper and garlic with olive oil until veggies are tender….
- Add your frozen meatballs to your veggies in your pot, sauté meatballs until slightly browned…..
- Next add to your pot : carton of chicken broth, diced tomatoes, white beans, black pepper, oregano, and mixed veggies….Stir well and bring to a boil……
- Reduce heat to low / medium and heat soup, slightly uncovered, for 40 minutes…Stir occasionally…..
- Serve with some buttered bread 🍞 and enjoy 😉!!
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