Parmesan Fish
Parmesan Fish

Hello, I am Elise. Today, I’m gonna show you how to prepare parmesan fish recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Parmesan Fish Recipe

Parmesan Fish is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Parmesan Fish is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have parmesan fish using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Fish:

  1. Prepare 2 Fish fillets (I used Swai), defrosted and pat dry
  2. Take 1/4 teaspoon salt or to taste
  3. Prepare 1/4 teaspoon paprika
  4. Take 1/2 teaspoon Italian seasoning
  5. Make ready to taste Black pepper
  6. Take 1/3 cup grated Parmesan cheese
  7. Take Finely chopped green onion to garnish optional
  8. Get Lemon wedges optional

Instructions to make Parmesan Fish:

  1. In a small bowl, mix the salt, paprika and black pepper and set aside.
  2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  3. Place the fish fillets inside the basket. Sprinkle the seasoning mix evenly onto the fish and air fry at 380F (190C) for about 5 minutes.
  4. Then, sprinkle the Italian seasoning onto the fillets followed by the Parmesan cheese. Let the cheese melt in the air fryer unit for about one minute.
  5. Air fry again at 380F (190C) for about 3 minutes until the cheese turn golden brown and the fish temperature exceeds 145F (63C).
  6. Prinkle some green onion over fish and squeeze some lemon juice to serve.

So that is going to wrap this up for this distinctive dish parmesan fish recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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