Hello, I’m Marie. Today, I will show you a way to prepare pumpkin pie overnight oats recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Pie Overnight Oats Recipe
Pumpkin Pie Overnight Oats is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Pumpkin Pie Overnight Oats is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have pumpkin pie overnight oats using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pie Overnight Oats:
- Make ready 1 cup old fashioned rolled oats
- Get 1/2 cup milk of choice
- Take 1/2 cup yogurt of choice
- Get 1/2 cup pumpkin puree
- Get 2 tbsp. maple syrup
- Make ready 2 tsp. chia seeds
- Make ready 1 tsp. vanilla extract
- Make ready 1/2 tsp. pumpkin pie spice
Instructions to make Pumpkin Pie Overnight Oats:
- In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds.
- Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That’s it! Add any toppings you’d like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you’d like it thinner, add a splash of milk. These will last 3-4 days in the fridge.
So that’s going to wrap this up with this distinctive dish pumpkin pie overnight oats recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
