Hi, I am Jane. Today, we’re going to make pumpkin pie (salty) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin pie (salty) Recipe
Pumpkin pie (salty) is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Pumpkin pie (salty) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have pumpkin pie (salty) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin pie (salty):
- Make ready 250 grams flour
- Make ready 3 eggs
- Take 2 big green pumpkins
- Prepare salt pepper
- Take 2 red peppers (horn)
- Prepare 2 green peppers (horn)
- Make ready 2/3 of tea glass olive oil
- Get 250-300 grams feta cheese
- Get 1 big onion
Instructions to make Pumpkin pie (salty):
- Rub the pumpkins in the grater and leave them for some time (1 hour to expel their liquids). Afterwards squize them very qood and place them in the pan where it will be cooked
- Cut the peppers and the onion in small pieces and place them in the pan
- Beat the eggs in a bowl and place them in the mixture
- Squize the feta and together with the flour and the olive oil and place them in the mixture. After all the ingredients are in the mixture then mix them with your hands
- Put the mixture in the oven for 60 minutes…or until the surface to look crispy
- Summary :
So that is going to wrap this up for this distinctive dish pumpkin pie (salty) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
