Hi, I am Marie. Today, I will show you a way to prepare corn fritter waffles recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Fritter Waffles Recipe
Corn Fritter Waffles is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Corn Fritter Waffles is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have corn fritter waffles using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Corn Fritter Waffles:
- Make ready 1 large Egg
- Get 1/2 tsp Salt
- Get 1/4 cup Milk
- Prepare 1 cup Flour
- Get 2 tsp Baking Powder
- Prepare 2 tsp Melted Butter
- Get 1/2 tsp Sugar
- Take 1 can 15.25 oz Golden Sweet Whole Kernel Corn Drained
Steps to make Corn Fritter Waffles:
- Plug in your waffle iron and let it pre heat while you are mixing the ingredients together.
- Open the can of corn and let it drain.
- Mix egg, salt, and milk together in a mixing bowl.
- Next add flour, baking powder, melted butter, sugar, to the egg mixture and stir to combine.
- With a long handled spoon add the corn and blend mixture well together. Let stand 5 minutes.
- Spray your waffle iron with non stick spray. I used a 1/3 measuring cup to portion out my batter into the waffle maker.
- Cook until golden crisp and then enjoy.
- I topped my corn fritter waffle off with butter, confectioner sugar, and pure maple syrup. I hope you enjoy this recipe!
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