Hello, I am Laura. Today, I will show you a way to make new orleans style red beans rice (instant pot) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
New Orleans Style Red Beans Rice (Instant Pot) Recipe
New Orleans Style Red Beans Rice (Instant Pot) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. New Orleans Style Red Beans Rice (Instant Pot) is something that I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have new orleans style red beans rice (instant pot) using 16 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make New Orleans Style Red Beans Rice (Instant Pot):
- Take 1 White Onion, finely chopped
- Make ready 1 Green Bell Pepper, finely chopped
- Prepare 1 Red Bell Pepper, finely chopped
- Take 3 Celery Stalks, finely chopped
- Prepare 2 1/2 c Dried Red Kidney Beans
- Get 3 Bay Leaves
- Prepare 2 tsp Garlic, minced
- Prepare 1 tsp Thyme Leaves
- Take 3/4 tsp Louisiana Cajun Seasoning
- Make ready 3 cups Chicken Broth
- Make ready 2 cups Water
- Make ready 14 oz. Andouille Sausage ()
- Prepare 2 Tbsp Sweet Cream, Salted Butter
- Prepare Tabasco Sauce
- Make ready Salt
- Make ready Ground Black Pepper
Instructions to make New Orleans Style Red Beans Rice (Instant Pot):
- Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth water to the Instant Pot.
- Stir until well combined.
- Close lock the lid.
- Turn steam release handle to ensure pot is sealed.
- Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
- Press steam release handle down for Quick Release.
- Press CANCEL.
- Rinse lid under cold water.
- Stir sliced Andouille into the pot.
- Close lock the lid.
- Turn steam release handle to ensure pot is sealed.
- Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
- Allow Natural Release (about 30 minutes).
- Press CANCEL.
- Press SAUTÉ—Normal.
- Add butter.
- Cook until combined, stirring occasionally.
- Press Cancel (Keep Warm: On)
- Mash lightly with potato masher.
- Add Tabasco, salt, black pepper to taste.
- Serve topped with a scoop of cooked white rice.
So that’s going to wrap it up with this special dish new orleans style red beans rice (instant pot) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
