Hello, I’m Jane. Today, we’re going to prepare eggplant lasagna recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant lasagna Recipe
Eggplant lasagna is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Eggplant lasagna is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have eggplant lasagna using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Eggplant lasagna:
- Get 2 eggplants
- Make ready Olive oil
- Get Garlic powder
- Prepare Onion powder
- Take Oregano
- Prepare Basil
- Take Salt
- Prepare pepper
- Make ready 1 jar marinara sauce or favorite spaghetti sauce
- Prepare Mozzarella cheese
- Get Hot sauce optional
Instructions to make Eggplant lasagna:
- Cut eggplants and then in a bowl mix all seasonings with Olive oil (use whatever seasoning you like or have on hand)
- Place eggplant on cookie sheet and with grilling Brush add seasoning mixture to each slice on both sides cook on 400 to 8-10 mins remove from oven
- In a 13x9 baking dish put a small layer of sauce down so it don’t stick then place eggplant in the dish add sauce then cheese Repeat till all eggplant is used.
- Cook on 400 till cheese melts
- In this picture you can see I only had 4 slices left I just put it on top and all the rest of the sauce and spread it out the best I could and cover it with cheese.
- Notes- you can add other veggies or meat in the sauce. I severed this with cheesy bread. Salad would go with this as well.
- If adding other veggies like squash and zucchini make it the same way as the eggplant.
So that’s going to wrap it up for this exceptional dish eggplant lasagna recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
