Hi, I am Laura. Today, we’re going to prepare mexican nacho (with masala) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Nacho (With Masala) Recipe
Mexican Nacho (With Masala) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mexican Nacho (With Masala) is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mexican nacho (with masala) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican Nacho (With Masala):
- Take 1 and 1/2 cup Whole Wheat Flour
- Make ready 1 cup Maize flour
- Prepare 1 tbsp ger-Garlic paste
- Get to taste Salt
- Get 1 tbsp Turmeric powder
- Take For Nacho Masala
- Get 1 tbsp Red chilli powder
- Make ready 1 tbsp coriander powder
- Get 1 tbsp jeera Powder
- Make ready As per taste Salt
Steps to make Mexican Nacho (With Masala):
- Collect all ingredients together and bind it medium soft dough with water. Divide into equal portions.
- Roll it on rolling pin. Cut it as it is shown in the picture. Poke it with fork
- Dip fry it.
- Collect all ingredients together from masala section. Mix it well.
- Sprinkle evenly over the Nacho. Serve with Salsa Dip - (see recipe)
So that is going to wrap it up for this special dish mexican nacho (with masala) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
