Hi, I’m Laura. Today, I’m gonna show you how to prepare crock pot chicken taco soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crock pot chicken taco soup Recipe
Crock pot chicken taco soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Crock pot chicken taco soup is something which I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can cook crock pot chicken taco soup using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot chicken taco soup:
- Get 3 boneless skinless chicken breast
- Make ready 2 cans rotel
- Make ready 2 cans diced tomatoes
- Make ready 2 cans black beans
- Get 2 cans kidney beans
- Get 2 cans pinto beans
- Take 2 packets taco seasoning
- Prepare 2 packets ranch seasoning
- Prepare 1 box chicken broth
- Prepare 3 bay leaves
Instructions to make Crock pot chicken taco soup:
- Place chicken breasts in bottom of crockpot
- Add rotel and diced tomatoes
- Add taco and ranch seasoning
- Open and drain beans
- Add beans and bay leaves
- Pour in chicken broth
- Cover and cook on high for 6 hours.
- Once cooked stir and break up chicken.
- Remove bay leaves and enjoy
- Can garnish with sour cream and cheese
So that is going to wrap it up for this special dish crock pot chicken taco soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
