Hello, I’m Clara. Today, I’m gonna show you how to prepare simplistic meatballs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simplistic Meatballs Recipe
Simplistic Meatballs is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Simplistic Meatballs is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have simplistic meatballs using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simplistic Meatballs:
- Make ready 1 lb Ground Beef (leaner the better)
- Make ready 1/2 cup diced onion (yellow or white)
- Get 1 egg
- Prepare 1 tsp salt
- Take 1/2 cup Bread cbs
- Take 2 tsp vegetable or seed oil (or butter)
Steps to make Simplistic Meatballs:
- Set oven to 400 degrees F, then set up a pan with either oil or butter (parchment paper works well too!) so the meatballs don’t stick.
- In a large bowl, combine onion, breadcbs, egg, and salt.
- Knead the ingredients until thoroughly well mixed with no powder or egg being distinguishable.
- Roll out 1 and 1/2 inch balls, then set onto the pan. May need to wash hands afterwards.
- Place into oven and cook for 15-20 minutes or until brown and crispy.
- (Optional) add to spaghetti or add with brown gravy for a Swedish turn on the dish!
- Serve and enjoy!
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