Hi, I’m Jane. Today, I’m gonna show you how to prepare minced meat with beans and rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Minced meat with beans and rice Recipe
Minced meat with beans and rice is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Minced meat with beans and rice is something which I have loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook minced meat with beans and rice using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Minced meat with beans and rice:
- Get 1 can white beans
- Prepare 1 onion
- Prepare 250 grams minced meat /beef
- Get 1 pints salt
- Take 2 cup tomato paste
- Take 5 cup warm water
- Take 2 cup boiled jasmine rice
- Prepare 1 black pepper, garlic powder, cumin, curry(or any other spices)
Instructions to make Minced meat with beans and rice:
- Start boiling the rice separately together with the 5 cups of water
- Meantime preheat the oil in a pot
- Add the chopped onion and fry it until it starts to brown and softer
- Add the minced meat over the onion and cook, using a spatula to break up the pieces, for 10-12 minutes,until it changes colour
- Add all the spices
- Add the tomato paste and stir for about 2 minutes
- Add the beans and stir for about 2 minutes
- Add the jasmine rice together with the water where it was boiled and stir for about 10-15 minutes
- Serve with pickles! :)
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