Hello, I’m Marie. Today, we’re going to make chicken piccata recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Piccata Recipe
Chicken Piccata is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken Piccata is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook chicken piccata using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Piccata:
- Make ready 1 lb thin sliced chicken breast
- Make ready 2 lemons
- Get 1 flour for dredg
- Get 6 tbsp olive oil
- Make ready 6 tbsp unsalted butter
- Get 2 clove peeled garlic
- Get 1/4 cup capers
- Make ready 1/2 cup dry white
- Prepare 1 cup chicken stock
- Make ready 1 box angel hair pasta
Steps to make Chicken Piccata:
- Dredge chicken in flour
- In skillet over medium heat, heat 3 tbsp. of oil and 2 tbsp. of butter. Add chicken, cook 4 min, flip and cook 4 min.
- Remove chicken, pour in 3 tbsp. oil and remaining 4 tbsp. butter. Add garlic and juice of 1 1/2 lemon and cook 3 min. Add lemon slices of 1/2 lemon and remove after 2 min.
- Add capers and cook 4 min. Pour in and boil. Pour in chicken stock and cook 4 min. Add chicken to mix and cook 10 min. Serve over pasta.
So that is going to wrap this up for this special dish chicken piccata recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
