Hello, I’m Clara. Today, I will show you a way to prepare seared tuna steak salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Seared Tuna Steak Salad Recipe

Seared Tuna Steak Salad is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Seared Tuna Steak Salad is something that I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few components. You can have seared tuna steak salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Seared Tuna Steak Salad:

1. Get 2 Fresh tuna steaks
2. Make ready 1 Garlic salt, onion powder, pepper
3. Get 1 Organic spring mix
4. Make ready 1 Cherub tomatoes
5. Take 1 Button mushrooms
6. Make ready 1 Organic cucumbers
7. Take 1 Black olives
8. Prepare 1 Peppercorns
9. Prepare 1 Olive oil
10. Make ready 1 tbsp Butter

Steps to make Seared Tuna Steak Salad:

1. Season both sides of tuna steak with olive oil, garlic salt, onion powder, and pepper.
2. Heat olive oil, butter and desired amount of peppercorns in a nonstick pan.
3. Sear on one side until 1/4 of thickness is done, then flip on other side and do the same. Half the thickness in middle should be uncooked.
4. Let tuna rest a few minutes, then cut slices against the grain and lay on top of salad.
5. Select dressing of choice and enjoy!

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