Hi, I’m Elise. Today, I will show you a way to prepare no bake cheesecake frosting recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
No Bake Cheesecake Frosting Recipe
No Bake Cheesecake Frosting is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. No Bake Cheesecake Frosting is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have no bake cheesecake frosting using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make No Bake Cheesecake Frosting:
- Prepare frosting
- Prepare 1/4 lb softened salted butter, (1 stick)
- Make ready 1 lb cream cheese, softened (2 packages)
- Prepare 2 tsp pure vanilla extract
- Get 2 cup powdered sugar
Instructions to make No Bake Cheesecake Frosting:
- Bring the cream cheese and butter to room temperature. Very important for blending and then frosting.
- In a mixing bowl, whisk the butter and cream cheese until creamy.
- Mix in the vanilla and powdered sugar. Blend well.
- On your favorite cake that has been thoroughly chilled, frost away.
- This will cover one 9 x13 sheet cake with a thicker layer. It will also frost a 9round layer cake.
- I put shredded sweetened coconut over the frosting. You can also use sprinkles to decorate or chopped nuts. Or just plain as it’s delicious!
- For an even more authentic cheesecake flavor, add one half teaspoon of fresh lemon zest when mixing.
- This frosting must be kept refrigerated.
- Recipe by Taylor68too.
So that is going to wrap it up with this exceptional dish no bake cheesecake frosting recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
