Hello, I am Marie. Today, we’re going to make mung bean beverage (minuman kacang hijau) *vegan recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mung Bean Beverage (Minuman Kacang Hijau) *Vegan Recipe
Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is something that I have loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook mung bean beverage (minuman kacang hijau) *vegan using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
- Get 250 gr mung bean
- Make ready 1/2 cup palm sugar
- Prepare 3 pandan leaves
- Get 15 cups water
- Take 1/2 cup coconut milk (optional, i dont use it)
Steps to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
- Wash the mung beans well, pour 10 cups of water, tie pandan leaves together and put them in, boil it until the beans break (around 15-20 mins with high fire).
- When the beans break and the water is running low, add more water and palm sugar and stir it well.
- Enjoy it while its hot in winter, or cool it down and add some ice cubes for summer.
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