Hello, I am Marie. Today, I will show you a way to make cinnamon bread pudding with vanilla cream recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon bread pudding with vanilla cream Recipe

Cinnamon bread pudding with vanilla cream is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cinnamon bread pudding with vanilla cream is something which I’ve loved my whole life.

To bewith this recipe, we have to prepare a few ingredients. You can cook cinnamon bread pudding with vanilla cream using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cinnamon bread pudding with vanilla cream:

1. Make ready bread pudding
2. Get 3 eggs
3. Take 4 cup milk
4. Prepare 1/2 loaf bread
5. Make ready 1 cup brown sugar
6. Prepare 1 tsp cinnamon powder
7. Prepare vanilla cream
8. Prepare 2 tbsp vanilla essence
9. Prepare 3 cup cream or cream for whip cream
10. Prepare 1 tbsp granulated sugar

Instructions to make Cinnamon bread pudding with vanilla cream:

1. Pre-heat oven @180°c
2. Cut the bread into cubes place in a bowl (big or small as preferred)
3. In a seperate big bowl mix well the eggs, milk, brown sugar cinnamon powder using a whisker
4. Pour the liquid mixture into the cubed bread, mix well until all of the bread coated with the liquid mixture. Set aside for approx.5 minutes until the bread soak the liquid
5. Once soaked, pour the bread mixture into a baking plate place the baking plate on top of a baking tray
6. Fill the baking tray with hot water (the bread pudding should be bake in a bain-marie method)
7. Bake for approx.1 hour or until golden brown @180°c oven
8. To make the vanilla cream is as followed :
9. In a bowl, using an electric mixer or a whisker, mix cream/cream for whipped cream, sugar vanilla essence. Mix in a high speed until becomes a foamy whip cream
10. Once done, set aside to chill in a fridge before use
11. Once pudding done, add a dollup of the chilled vanilla cream

So that is going to wrap it up for this distinctive dish cinnamon bread pudding with vanilla cream recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Cinnamon bread pudding with vanilla cream Recipe