Hello, I am Laura. Today, I will show you a way to make crockpot cheeseburger soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crockpot Cheeseburger Soup Recipe
Crockpot Cheeseburger Soup is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Crockpot Cheeseburger Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Crockpot Cheeseburger Soup:
- Make ready 1.5 lb ground beef
- Get 1 cup diced celery
- Get 1 cup shredded carrot
- Make ready 1 cup diced onion
- Make ready 3 medium potatoes, peeled and diced
- Prepare 3 cups beef broth
- Get 1 tsp granulated garlic
- Take 1 tsp McCormick Montreal steak seasoning
- Prepare 4 tablespoons butter
- Prepare 4 tablespoons flour
- Get 2-3 cups milk
- Take 2 cups shredded sharp cheddar cheese
- Prepare 1/2 cup diced pickles
Instructions to make Crockpot Cheeseburger Soup:
- Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
- Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
- Add the diced potatoes, spices, and beef broth to the crockpot.
- Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
- An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
- Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
- Add in the shredded cheese while whisking until melted.
- Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
- Let the soup cook about another 30-60 minutes. Enjoy piping hot with your favorite sides. We had this with warm pretzel rolls.
- I actually made a double recipe of this and it filled my 7 quart crockpot.
So that’s going to wrap it up with this special dish crockpot cheeseburger soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
