Banana Oat Muffins
Banana Oat Muffins

Hello, I’m Kate. Today, I will show you a way to make banana oat muffins recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Banana Oat Muffins Recipe

Banana Oat Muffins is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Banana Oat Muffins is something that I’ve loved my whole life.

To bewith this particular recipe, we have to first prepare a few ingredients. You can cook banana oat muffins using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Oat Muffins:

  1. Make ready 1 1/4 Cup Rolled Oats - Processed in food processor
  2. Take 1 Cup Rolled Oats
  3. Take 2 Teaspoons Baking Powder
  4. Get 1 Teaspoon Baking Soda
  5. Prepare 1/2 Teaspoon Salt
  6. Make ready 1 Egg
  7. Make ready 3/4 Cup Unsweetened Almond Milk
  8. Prepare 3-4 Bananas - Mashed (use very ripe bananas)
  9. Make ready 1/4 Cup Coconut Oil - Melted
  10. Make ready 2 Tablespoons Honey (use more depending on ripeness of the bananas using)
  11. Prepare 1 Teaspoon Vanilla
  12. Prepare 1/4 Cup Chocolate Chips or 1/2 Cup Blueberries

Instructions to make Banana Oat Muffins:

  1. Blend oats in a food processor until it resembles a flour.
  2. Combine all dry ingredients in a bowl.
  3. Whisk together all wet ingredients in a separate mixing bowl.
  4. Add dry ingredients to wet. Mix until blended. Stir in chocolate chips or blueberries.
  5. Grease muffin tin and fill 3/4 with batter
  6. Bake at 325 degrees for 20-25 minutes.

So that’s going to wrap this up for this special dish banana oat muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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