Hello, I’m Clara. Today, we’re going to make salty green mango recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salty Green Mango Recipe
Salty Green Mango is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Salty Green Mango is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook salty green mango using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Salty Green Mango:
- Take 1 Unripe Green Mango
- Get 1 Salt
- Prepare 1 Black Pepper
- Get 1 Ground Cumin
- Get 1/2 Lime
Steps to make Salty Green Mango:
- Peel Mango
- Cut in small pieces
- Squeeze the lime on the mango
- Add Salt
- Add Black Pepper
- Add Ground Cummin
- Mix well
- Taste. Add more seasoning if needed.
- Enjoy!
So that’s going to wrap it up with this special dish salty green mango recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
