Hi, I am Kate. Today, we’re going to make my mayo (no soy) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Mayo (no soy) Recipe
My Mayo (no soy) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. My Mayo (no soy) is something which I’ve loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have my mayo (no soy) using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Mayo (no soy):
- Prepare 1 Egg
- Prepare 1 tbsp Lemon juice
- Make ready 1 tsp Garlic
- Make ready 1 tbsp White vinegar
- Take 1 cup Extra Light Olive Oil
Steps to make My Mayo (no soy):
- Mix together the top four ingredients in a bowl.
- Once the first four ingredients are room temperature, dump them in a food processor.
- Here comes the hard part: slowly pour the olive oil in the teeniest, tiniest stream into the food processor while the food processor is on.
- Keep doing the food processor until the mixture is nice and fluffy.
- You can use this mayonnaise as a sauce or how you ordinarily use mayo. It’s good with chicken. You can also add other kicks of flavor like red pepper or paprika or more garlic.
So that is going to wrap it up for this special dish my mayo (no soy) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
