Hi, I am Joana. Today, we’re going to prepare meatloaf cupcakes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Meatloaf Cupcakes Recipe
Meatloaf Cupcakes is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Meatloaf Cupcakes is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook meatloaf cupcakes using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatloaf Cupcakes:
- Take 1 lbs Ground Beef
- Prepare 2/3 Cup Ketchup
- Prepare 1/4 Cup Milk
- Prepare 1 Egg
- Take 3 Tbsp. Worcester Sauce
- Prepare 1 Sleeve Ritz Crackers
- Take Shredded Cheddar
- Take Salt Pepper
- Get Finely Shredded Mozzarella
- Get 2 cups Mashed Potatoes
- Prepare Pink Purple Food Coloring
- Get Cupcake Liners
Steps to make Meatloaf Cupcakes:
- Preheat the oven to 350 degrees. I used prepackaged mashed potatoes for theicingso heat up the potatoes in the microwave and add two drops of food coloring to each bowl. Put them aside to thicken and set.
- Bepreparing the meat. Add the beef, ketchup, milk, worcester sauce, egg, crackers and cheddar into a bowl and press everything together with your hands. Season with salt and pepper. Prepare a cupcake tin by filling it with paper or foil liners.
- Scoop the meat into the liners. Press the meat all the way downwards into a cupcake shape.
- Bake for 30 min. As you can see in the pic, the meatloaf might stick to the papers and they will lose their shape. They can easily be taken out and repapered into new liners. As you take them out, I would recommend patting the oil off thecupcakeswith paper towels before placing them in the new liners.
- After they are in the new liners, you can beto ice them with the mashed potatoes.
- You can put anything on top from to gravy or chives, but I was going for a more authentic cupcake look so I added finely shredded mozzarella to look like coconut.
- Heat and serve!
So that is going to wrap this up for this distinctive dish meatloaf cupcakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
