Hi, I’m Elise. Today, I will show you a way to make fridge leftovers scrambled eggs recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fridge leftovers scrambled eggs Recipe
Fridge leftovers scrambled eggs is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fridge leftovers scrambled eggs is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have fridge leftovers scrambled eggs using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fridge leftovers scrambled eggs:
- Prepare 1/2 an onion, chopped
- Prepare 1/2 packages spinach, steamed
- Make ready 1 1/2 Tomato, chopped
- Take 2 eggs
- Take dash semi skimmed milk
- Prepare pinch salt
- Prepare dash pepper
- Take 2 slices bread, toasted and halved
- Take tsp olive oil
- Get 2 tsp water
Instructions to make Fridge leftovers scrambled eggs:
- Chop onions and tomatoes.
- Crack eggs into a bowl and whisk with milk.
- Preheat saucepan and add Olive oil. Put in chopped veg.
- On a moderate heat place spinach in another saucepan with 2 teaspoons of water. Cover and leave for 4 minutes.
- Fry the onions, tomatoes to your liking and add the spinach when ready.
- Keeping at a moderate temperature add the eggs, leave for twenty seconds and start to fold the mixture.
- Toast the bread to your liking, cut in half and ready them on a plate. Keep folding the mixture for 3-4 minutes. Add salt and pepper to taste.
- Once the mixture is to your liking, serve directly onto toast and enjoy!
So that is going to wrap this up for this special dish fridge leftovers scrambled eggs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
