Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی
Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی

Hi, I’m Marie. Today, we’re going to make persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی Recipe

Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی:

  1. Prepare 4 eggs
  2. Prepare 200 g local cheese or Feta cheese, broken into small pieces
  3. Get 2 cloves garlic, grated
  4. Take 1 tbsp dried dill leaves
  5. Take 1/4 tsp turmeric powder
  6. Prepare to taste salt and pepper
  7. Prepare Butter

Instructions to make Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی:

  1. Ingredients
  2. Break the cheese into small pieces and set it aside. Crack the eggs in a bowl. Add dried dill leaves. Season with salt and whisk the eggs until mixed well and set it aside too.
  3. Melt some butter in a pan over medium-low heat. Add turmeric powder and freshly ground pepper. Saute for few seconds. Then, add grated garlic and fry it for a minute.
  4. Now, add pieces of cheese and fry 1-2 minutes. - Finally, add the mixture of beaten eggs into the pan and mix all ingredients. Keep stirring until the eggs are scrambled and set.
  5. Serve panir breshteh with rice or flat naan bread or toasted bread.

So that is going to wrap it up for this exceptional dish persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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