Patriotic Pie
Patriotic Pie

Hi, I’m Elise. Today, I’m gonna show you how to make patriotic pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Patriotic Pie Recipe

Patriotic Pie is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Patriotic Pie is something that I have loved my entire life. They are fine and they look wonderful.

To bewith this recipe, we have to first prepare a few components. You can cook patriotic pie using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Patriotic Pie:

  1. Take 1 baked 9 inch pastry shell
  2. Prepare 1 pt raspberry sorbet, softened
  3. Prepare 1 qt fresh blueberries
  4. Take 3 egg whites at room temperature
  5. Make ready 1/2 tsp vanilla
  6. Get 1/4 tsp cream of tartar
  7. Take 6 tbsp sugar

Steps to make Patriotic Pie:

  1. Spread sorbet in bottom of pastry shell. Freeze solid, 4-5 hours. (Can also freeze overnight.)
  2. Beat egg whites with vanilla and cream of tartar till soft peaks form. Gradually add the sugar, beating till stiff peaks form and all sugar is dissolved.
  3. Remove pie from freezer. Working quickly, arrange berries over sorbet. Spread meringue over berries, being careful to seal to edge of pastry. Place pie pan on cookie sheet and bake in very hot oven (475) till golden, 5-6 minutes.
  4. With sharp knife dipped in water, cut in wedges and serve immediately!

So that’s going to wrap it up with this distinctive dish patriotic pie recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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