Hi, I’m Laura. Today, we’re going to make sattu dessert (sattu ki mithai) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sattu Dessert (Sattu ki Mithai) Recipe
Sattu Dessert (Sattu ki Mithai) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sattu Dessert (Sattu ki Mithai) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sattu dessert (sattu ki mithai) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sattu Dessert (Sattu ki Mithai):
- Take 1 cup sattu
- Get 2 tsp jaggery
- Prepare 1 cup water
- Prepare 2 tsp ghee
- Take as required Some dry fruits
Instructions to make Sattu Dessert (Sattu ki Mithai):
- First take a pan and heat it, now add ghee to it and then add sattu to it.
- Now stir it on low flame until it turns brown.add jaggery Or ab isme thoda sa Pani add karein.or run continuously
- Now your sattu is ready garnish it in glass
So that’s going to wrap it up with this special dish sattu dessert (sattu ki mithai) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
