Hello, I am Kate. Today, I’m gonna show you how to make mediterranean orzo salad recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mediterranean Orzo Salad Recipe
Mediterranean Orzo Salad is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mediterranean Orzo Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mediterranean orzo salad using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Orzo Salad:
- Get 1 Orzo pasta
- Make ready 1/4 cup Mediterranean flavored feta cheese
- Make ready 2 cup Arugula spinach mix
- Get 10 10 sliced olives of your choice. ( I used Greek)
- Get 1 Several sun-dried tomatoes cut into pieces
- Prepare 2 tsp Capers
- Make ready 1 cup Of an oil based salad dressing. ( I have used Mediterranean, but this time I used Greek dressing)
Instructions to make Mediterranean Orzo Salad:
- Bring a stock pot of water to boil. Cook the orzo pasta approximately seven minutes or until done. Drain and rinse with very cold water. Next combine all ingredients mix well and refrigerate until ready to serve. This salad is Best served cold.
So that’s going to wrap it up for this exceptional dish mediterranean orzo salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
