Summertime Pasta Salad
Summertime Pasta Salad

Hello, I’m Jane. Today, I’m gonna show you how to make summertime pasta salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Summertime Pasta Salad Recipe

Summertime Pasta Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Summertime Pasta Salad is something which I have loved my entire life.

To bewith this particular recipe, we have to prepare a few components. You can have summertime pasta salad using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Summertime Pasta Salad:

  1. Take 1 box (16 ounce) your favorite pasta
  2. Get Salt for boiling water
  3. Prepare 1/8 teaspoon black pepper
  4. Prepare 1 tablespoon garlic powder
  5. Take 1 tablespoon parsley flakes
  6. Get 1 zucchini, peeled and cut into cubes
  7. Prepare 1/2 red onion, chopped
  8. Take 1 red pepper, chopped
  9. Take 1 can (4.25 ounce) black olives
  10. Prepare 1 bottle (16 ounce) Greek dressing

Steps to make Summertime Pasta Salad:

  1. Bring pasta to a boil….. Don’t forget to salt your water!!
  2. Drain pasta, rinse in cold water and return to pot after draining thoroughly……
  3. Add to pasta your black pepper, garlic powder, parsley flakes, zucchini, red onion, red pepper, black olives and Greek dressing, stir thoroughly……
  4. Cover and refrigerate for several hours or overnight, stirring occasionally…..Serve and enjoy 😉!

So that is going to wrap it up for this distinctive dish summertime pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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